Wed, 05 Apr 2023 23:10:09 -0400EditMySiteThu, 01 Dec 2016 14:16:08 GMThttps://www.fireextinguishers.com/news/december-01st-2016If any of you are like my family, your tree went up the day after Thanksgiving! There is nothing more beautiful than a lit tree in the living room through the holidays. Although they are beautiful, there is a small risk of a tree fire so here is some tree etiquette keep you safe.


1. Choose a fresh tree. Make sure that when you touch it the needles stay in tact. 

2. Slice a clean cut to the bottom of the tree to make it easier for it to drink from the stand.

3. Select a space that is at least 3ft away from fireplaces, candles, heat vents, basically any heating or fire.

4. Check to make sure you are not blocking any emergency exits.
5. Add water to the base everyday, this will keep the tree alive longer. (add some sugar to the water to boost the life of your tree)

6. Use christmas lights that are in good working condition. If they are frayed or have broken bulbs it is time to replace them. Always unplug the lights when leaving the house and before bed. Candles are not a safe tree light. 

7. Once the holidays are over don't leave the dead tree around. It is not safe left in the home or garage. 
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After everything is checked off the fire safety list I guess all thats left to decide is if the star or Angel goes on top!
Wishing you a safe and happy holiday! 
]]>Tue, 22 Nov 2016 16:17:37 GMThttps://www.fireextinguishers.com/news/-frying-a-turkey-this-thanksgivingIt's just in time for Thanksgiving and everyone will be gathered together to enjoy a delicious turkey dinner. In our house, it just wouldn't be Thanksgiving without a deep fried turkey!


As time honored as this cooking method is, it's not without its problems. With these simple tips you will stay fire free and keep your loved ones safe.


1. Never cook a frozen turkey! It must be 100% thawed out. A frozen turkey can cause a grease fire as the ice begins to melt. This is the number one mistake rookie fryers make. To be safe we always recommend using a fresh turkey. 

2. Always set your fryer up at least 20ft from your home, shed, low hanging branches, fido, etc.

3. Choose a flat and level surface to mount your fryer and remember not to use wood of any kind.


When you place the turkey into the fryer there should be no flames or oil spraying. Following these few guidelines will keep you safe and you will be enjoying your after dinner nap in no time!

Happy Thanksgiving from your A-Advanced Fire & Safety Family!]]>